Food Spoilage (food technology) notes

CONTENTS:

What is food spoilage?

Types of  food spoilage

factors affecting food spoilage

Microbial growth pattern

Chemical changes due to spoilage

Spoilage in different foods

1. Spoilage of meat
2. Spoilage of poultry and poultry products
3. Spoilage of fish and seafood
4. Spoilage of fruits and vegetables
5. Spoilage of cereal and cereal products
6. Spoilage of milk and milk products
7. Spoilage of fats and oils
8. Spoilage of spices and condiments